Report Thumbnail
Product Code BW091340347EG5
Published Date 2023/1/25
English200 PagesGlobal

Global Spelt Wheat Market Size study & Forecast, by Nature (Organic and Conventional), End User (Food Industry and Feed Industry), and Distribution Channel (Direct and Indirect) and Regional Analysis, 2022-2029Food_Beverage_Agriculture Market


Report Thumbnail
Product Code BW091340347EG5◆The Jan 2026 edition is also likely available. We will check with the publisher immediately.
Published Date 2023/1/25
English 200 PagesGlobal

Global Spelt Wheat Market Size study & Forecast, by Nature (Organic and Conventional), End User (Food Industry and Feed Industry), and Distribution Channel (Direct and Indirect) and Regional Analysis, 2022-2029Food_Beverage_Agriculture Market



Abstract


Summary

Global Spelt Wheat Market is valued approximately USD XX billion in 2021 and is anticipated to grow with a healthy growth rate of more than XX% over the forecast period 2022-2029. Spelt Wheat also known as dinkel wheat or hulled wheat is an ancient cereal grain native to southern Europe. Spelt wheat is considered healthier than other conventional wheat species. Spelt Wheat are considered good source of essential amino acids, vitamins, and minerals such as iron, manganese, and zinc among others. The increasing consumption of bread & cereals products and growing demand from brewery industry as well as nutritional benefits associated with Spelt wheat are key factors accelerating the market growth. The increasing consumption of bread & cereals products is contributing to the growth of the Global Spelt Wheat Market. For instance, according to Statista – as of 2022, revenue in the Bread & Bakery Products segment worldwide is estimated at USD 1,085 billion, and the market is projected to grow annually by 7.70% (CAGR 2022-2027) to reach to USD 1572.20 billion by end of 2027. In addition, in 2022 globally most revenue is generated in China (USD 231.90 billion), and average volume per person in the Bread & Bakery Products segment is expected to amount to 142.7kg. Also, rising investment in food processing industry and growing number of health-conscious individuals would create lucrative growth prospectus for the market over the forecast period. However, the supply demand gap arising due to shortage of Spelt Wheat stifles the market growth throughout the forecast period of 2022-2029. The key regions considered for the Global Spelt Wheat Market study includes Asia Pacific, North America, Europe, Latin America, and Rest of the World. North America dominated the market in terms of revenue, owing to the presence of leading market players operating in the Spelt Wheat space and the region being the origin and highest producer of Spelt Wheat. Whereas North America is expected to grow with a highest CAGR during the forecast period, owing to factors such as rising consumption of cereal based bread and bakery products coupled with increasing popularity of plant based food & beverage products in the region. Major market player included in this report are: Arnreiter Mühle GmbH Pfahnl Backmittel GmbH European Flour Millers Blattmann Schweiz AG Einbrunger Mühle Karl Rölkens Ardent Mills Bob’s Red Mill Natural Foods Healthy Hildegard Montana Flour & Grains The Spelt Company Somerset Ltd Recent Developments in the Market:  In July 2019, Germany based Kröner-Stärke GmbH has launched its new clean label spelt gluten and starches range for bakery and meat processing industries. The new Spelt Gluten and Spelt Starches contain no additives and are GMO-free.  In September 2021, Colorado, United States based Ardent Mills LLC entered in an agreement to acquire Firebird Artisan Mills. Firebird Artisan mills is part of Leawood, Kansas based Agspring, a holding company and specializes in whole grain and milling of gluten-free specialty grains and pulses . Global Spelt Wheat Market Report Scope: Historical Data 2019-2020-2021 Base Year for Estimation 2021 Forecast period 2022-2029 Report Coverage Revenue forecast, Company Ranking, Competitive Landscape, Growth factors, and Trends Segments Covered Nature, End User, Distribution Channel, Region Regional Scope North America; Europe; Asia Pacific; Latin America; Rest of the World Customization Scope Free report customization (equivalent up to 8 analyst’s working hours) with purchase. Addition or alteration to country, regional & segment scope* The objective of the study is to define market sizes of different segments & countries in recent years and to forecast the values to the coming years. The report is designed to incorporate both qualitative and quantitative aspects of the industry within countries involved in the study. The report also caters detailed information about the crucial aspects such as driving factors & challenges which will define the future growth of the market. Additionally, it also incorporates potential opportunities in micro markets for stakeholders to invest along with the detailed analysis of competitive landscape and product offerings of key players. The detailed segments and sub-segment of the market are explained below: By Nature Organic Conventional By End User Food Industry Feed Industry By Distribution Channel Direct Indirect By Region: North America U.S. Canada Europe UK Germany France Spain Italy ROE Asia Pacific China India Japan Australia South Korea RoAPAC Latin America Brazil Mexico RoLA Rest of the World

Table of Contents

  • 1 Executive Summary

    • 1.1 Market Snapshot
    • 1.2 Global & Segmental Market Estimates & Forecasts, 2019-2029 (USD Billion)
      • 1.2.1 Spelt Wheat Market, by Region, 2019-2029 (USD Billion)
      • 1.2.2 Spelt Wheat Market, by Nature, 2019-2029 (USD Billion)
      • 1.2.3 Spelt Wheat Market, by End User, 2019-2029 (USD Billion)
      • 1.2.4 Spelt Wheat Market, by Distribution Channel, 2019-2029 (USD Billion)
    • 1.3 Key Trends
    • 1.4 Estimation Methodology
    • 1.5 Research Assumption
  • 2 Global Spelt Wheat Market Definition and Scope

    • 2.1 Objective of the Study
    • 2.2 Market Definition & Scope
      • 2.2.1 Scope of the Study
      • 2.2.2 Industry Evolution
    • 2.3 Years Considered for the Study
    • 2.4 Currency Conversion Rates
  • 3 Global Spelt Wheat Market Dynamics

    • 3.1 Spelt Wheat Market Impact Analysis (2019-2029)
      • 3.1.1 Market Drivers
        • 3.1.1.1 Increasing consumption of bread & cereals products
        • 3.1.1.2 Growing demand from brewery industry
        • 3.1.1.3 Nutritional benefits associated with Spelt wheat
      • 3.1.2 Market Challenges
        • 3.1.2.1 Supply demand gap arising due to shortage of Spelt Wheat
      • 3.1.3 Market Opportunities
        • 3.1.3.1 Rising investment in food processing industry
        • 3.1.3.2 Growing number of health-conscious individuals
  • 4 Global Spelt Wheat Market Industry Analysis

    • 4.1 Porter’s 5 Force Model
      • 4.1.1 Bargaining Power of Suppliers
      • 4.1.2 Bargaining Power of Buyers
      • 4.1.3 Threat of New Entrants
      • 4.1.4 Threat of Substitutes
      • 4.1.5 Competitive Rivalry
    • 4.2 Futuristic Approach to Porter’s 5 Force Model (2019-2029)
    • 4.3 PEST Analysis
      • 4.3.1 Political
      • 4.3.2 Economical
      • 4.3.3 Social
      • 4.3.4 Technological
    • 4.4 Top investment opportunity
    • 4.5 Top winning strategies
    • 4.6 Industry Experts Prospective
    • 4.7 Analyst Recommendation & Conclusion
  • 5 Risk Assessment: COVID-19 Impact

    • 5.1 Assessment of the overall impact of COVID-19 on the industry
    • 5.2 Pre COVID-19 and post COVID-19 Market scenario
  • 6 Global Spelt Wheat Market, by Nature

    • 6.1 Market Snapshot
    • 6.2 Global Spelt Wheat Market by Nature, Performance - Potential Analysis
    • 6.3 Global Spelt Wheat Market Estimates & Forecasts by Nature 2019-2029 (USD Billion)
    • 6.4 Spelt Wheat Market, Sub Segment Analysis
      • 6.4.1 Organic
      • 6.4.2 Conventional
  • 7 Global Spelt Wheat Market, by End User

    • 7.1 Market Snapshot
    • 7.2 Global Spelt Wheat Market by End User, Performance - Potential Analysis
    • 7.3 Global Spelt Wheat Market Estimates & Forecasts by End User 2019-2029 (USD Billion)
    • 7.4 Spelt Wheat Market, Sub Segment Analysis
      • 7.4.1 Food Industry
      • 7.4.2 Feed Industry
  • 8 Global Spelt Wheat Market, by Distribution Channel

    • 8.1 Market Snapshot
    • 8.2 Global Spelt Wheat Market by Distribution Channel, Performance - Potential Analysis
    • 8.3 Global Spelt Wheat Market Estimates & Forecasts by Distribution Channel 2019-2029 (USD Billion)
    • 8.4 Spelt Wheat Market, Sub Segment Analysis
      • 8.4.1 Direct
      • 8.4.2 Indirect
  • 9 Global Spelt Wheat Market, Regional Analysis

    • 9.1 Spelt Wheat Market, Regional Market Snapshot
    • 9.2 North America Spelt Wheat Market
      • 9.2.1 U.S. Spelt Wheat Market
        • 9.2.1.1 Nature breakdown estimates & forecasts, 2019-2029
        • 9.2.1.2 End User breakdown estimates & forecasts, 2019-2029
        • 9.2.1.3 Distribution Channel breakdown estimates & forecasts, 2019-2029
      • 9.2.2 Canada Spelt Wheat Market
    • 9.3 Europe Spelt Wheat Market Snapshot
      • 9.3.1 U.K. Spelt Wheat Market
      • 9.3.2 Germany Spelt Wheat Market
      • 9.3.3 France Spelt Wheat Market
      • 9.3.4 Spain Spelt Wheat Market
      • 9.3.5 Italy Spelt Wheat Market
      • 9.3.6 Rest of Europe Spelt Wheat Market
    • 9.4 Asia-Pacific Spelt Wheat Market Snapshot
      • 9.4.1 China Spelt Wheat Market
      • 9.4.2 India Spelt Wheat Market
      • 9.4.3 Japan Spelt Wheat Market
      • 9.4.4 Australia Spelt Wheat Market
      • 9.4.5 South Korea Spelt Wheat Market
      • 9.4.6 Rest of Asia Pacific Spelt Wheat Market
    • 9.5 Latin America Spelt Wheat Market Snapshot
      • 9.5.1 Brazil Spelt Wheat Market
      • 9.5.2 Mexico Spelt Wheat Market
      • 9.5.3 Rest of Latin America Spelt Wheat Market
    • 9.6 Rest of The World Spelt Wheat Market
  • 10 Competitive Intelligence

    • 10.1 Top Market Strategies
    • 10.2 Company Profiles
      • 10.2.1 Arnreiter Mühle GmbH
        • 10.2.1.1 Key Information
        • 10.2.1.2 Overview
        • 10.2.1.3 Financial (Subject to Data Availability)
        • 10.2.1.4 Product Summary
        • 10.2.1.5 Recent Developments
      • 10.2.2 Pfahnl Backmittel GmbH
      • 10.2.3 European Flour Millers
      • 10.2.4 Blattmann Schweiz AG
      • 10.2.5 Einbrunger Mühle Karl Rölkens
      • 10.2.6 Ardent Mills
      • 10.2.7 Bob’s Red Mill Natural Foods
      • 10.2.8 Healthy Hildegard
      • 10.2.9 Montana Flour & Grains
      • 10.2.10 The Spelt Company Somerset Ltd
  • 11 Research Process

    • 11.1 Research Process
      • 11.1.1 Data Mining
      • 11.1.2 Analysis
      • 11.1.3 Market Estimation
      • 11.1.4 Validation
      • 11.1.5 Publishing
    • 11.2 Research Attributes
    • 11.3 Research Assumption
USD 4,950 or Partial Purchase
*Prices are subject to change by the publisher.
© 2026 ShareFair Inc.