Abstract
Summary
LPI (LP Information)' newest research report, the “Plant-based Protein Food Industry Forecast” looks at past sales and reviews total world Plant-based Protein Food sales in 2022, providing a comprehensive analysis by region and market sector of projected Plant-based Protein Food sales for 2023 through 2029. With Plant-based Protein Food sales broken down by region, market sector and sub-sector, this report provides a detailed analysis in US$ millions of the world Plant-based Protein Food industry.
This Insight Report provides a comprehensive analysis of the global Plant-based Protein Food landscape and highlights key trends related to product segmentation, company formation, revenue, and market share, latest development, and M&A activity. This report also analyzes the strategies of leading global companies with a focus on Plant-based Protein Food portfolios and capabilities, market entry strategies, market positions, and geographic footprints, to better understand these firms' unique position in an accelerating global Plant-based Protein Food market.
This Insight Report evaluates the key market trends, drivers, and affecting factors shaping the global outlook for Plant-based Protein Food and breaks down the forecast by type, by application, geography, and market size to highlight emerging pockets of opportunity. With a transparent methodology based on hundreds of bottom-up qualitative and quantitative market inputs, this study forecast offers a highly nuanced view of the current state and future trajectory in the global Plant-based Protein Food.
The global Plant-based Protein Food market size is projected to grow from US$ million in 2022 to US$ million in 2029; it is expected to grow at a CAGR of % from 2023 to 2029.
United States market for Plant-based Protein Food is estimated to increase from US$ million in 2022 to US$ million by 2029, at a CAGR of % from 2023 through 2029.
China market for Plant-based Protein Food is estimated to increase from US$ million in 2022 to US$ million by 2029, at a CAGR of % from 2023 through 2029.
Europe market for Plant-based Protein Food is estimated to increase from US$ million in 2022 to US$ million by 2029, at a CAGR of % from 2023 through 2029.
Global key Plant-based Protein Food players cover Cargill, Nestle, DuPont Nutrition & Biosciences, ADM, Danone, Kerry, Hormel, McDonald's and KFC, etc. In terms of revenue, the global two largest companies occupied for a share nearly % in 2022.
This report presents a comprehensive overview, market shares, and growth opportunities of Plant-based Protein Food market by product type, application, key manufacturers and key regions and countries.
Market Segmentation:
Segmentation by type
Plant-based Milk
Plant-based Drinks
Plant-based Meat
Segmentation by application
Specialty Store
Supermarket
Convenience Store
Third-party Online Shopping Platform
Other
This report also splits the market by region:
Americas
United States
Canada
Mexico
Brazil
APAC
China
Japan
Korea
Southeast Asia
India
Australia
Europe
Germany
France
UK
Italy
Russia
Middle East & Africa
Egypt
South Africa
Israel
Turkey
GCC Countries
The below companies that are profiled have been selected based on inputs gathered from primary experts and analyzing the company's coverage, product portfolio, its market penetration.
Cargill
Nestle
DuPont Nutrition & Biosciences
ADM
Danone
Kerry
Hormel
McDonald's
KFC
Burger King
Key Questions Addressed in this Report
What is the 10-year outlook for the global Plant-based Protein Food market?
What factors are driving Plant-based Protein Food market growth, globally and by region?
Which technologies are poised for the fastest growth by market and region?
How do Plant-based Protein Food market opportunities vary by end market size?
How does Plant-based Protein Food break out type, application?
What are the influences of COVID-19 and Russia-Ukraine war?
This Insight Report provides a comprehensive analysis of the global Plant-based Protein Food landscape and highlights key trends related to product segmentation, company formation, revenue, and market share, latest development, and M&A activity. This report also analyzes the strategies of leading global companies with a focus on Plant-based Protein Food portfolios and capabilities, market entry strategies, market positions, and geographic footprints, to better understand these firms' unique position in an accelerating global Plant-based Protein Food market.
This Insight Report evaluates the key market trends, drivers, and affecting factors shaping the global outlook for Plant-based Protein Food and breaks down the forecast by type, by application, geography, and market size to highlight emerging pockets of opportunity. With a transparent methodology based on hundreds of bottom-up qualitative and quantitative market inputs, this study forecast offers a highly nuanced view of the current state and future trajectory in the global Plant-based Protein Food.
The global Plant-based Protein Food market size is projected to grow from US$ million in 2022 to US$ million in 2029; it is expected to grow at a CAGR of % from 2023 to 2029.
United States market for Plant-based Protein Food is estimated to increase from US$ million in 2022 to US$ million by 2029, at a CAGR of % from 2023 through 2029.
China market for Plant-based Protein Food is estimated to increase from US$ million in 2022 to US$ million by 2029, at a CAGR of % from 2023 through 2029.
Europe market for Plant-based Protein Food is estimated to increase from US$ million in 2022 to US$ million by 2029, at a CAGR of % from 2023 through 2029.
Global key Plant-based Protein Food players cover Cargill, Nestle, DuPont Nutrition & Biosciences, ADM, Danone, Kerry, Hormel, McDonald's and KFC, etc. In terms of revenue, the global two largest companies occupied for a share nearly % in 2022.
This report presents a comprehensive overview, market shares, and growth opportunities of Plant-based Protein Food market by product type, application, key manufacturers and key regions and countries.
Market Segmentation:
Segmentation by type
Plant-based Milk
Plant-based Drinks
Plant-based Meat
Segmentation by application
Specialty Store
Supermarket
Convenience Store
Third-party Online Shopping Platform
Other
This report also splits the market by region:
Americas
United States
Canada
Mexico
Brazil
APAC
China
Japan
Korea
Southeast Asia
India
Australia
Europe
Germany
France
UK
Italy
Russia
Middle East & Africa
Egypt
South Africa
Israel
Turkey
GCC Countries
The below companies that are profiled have been selected based on inputs gathered from primary experts and analyzing the company's coverage, product portfolio, its market penetration.
Cargill
Nestle
DuPont Nutrition & Biosciences
ADM
Danone
Kerry
Hormel
McDonald's
KFC
Burger King
Key Questions Addressed in this Report
What is the 10-year outlook for the global Plant-based Protein Food market?
What factors are driving Plant-based Protein Food market growth, globally and by region?
Which technologies are poised for the fastest growth by market and region?
How do Plant-based Protein Food market opportunities vary by end market size?
How does Plant-based Protein Food break out type, application?
What are the influences of COVID-19 and Russia-Ukraine war?
Table of Contents
1 Scope of the Report
1.1 Market Introduction
1.2 Years Considered
1.3 Research Objectives
1.4 Market Research Methodology
1.5 Research Process and Data Source
1.6 Economic Indicators
1.7 Currency Considered
1.8 Market Estimation Caveats
2 Executive Summary
2.1 World Market Overview
2.1.1 Global Plant-based Protein Food Annual Sales 2018-2029
2.1.2 World Current & Future Analysis for Plant-based Protein Food by Geographic Region, 2018, 2022 & 2029
2.1.3 World Current & Future Analysis for Plant-based Protein Food by Country/Region, 2018, 2022 & 2029
2.2 Plant-based Protein Food Segment by Type
2.2.1 Plant-based Milk
2.2.2 Plant-based Drinks
2.2.3 Plant-based Meat
2.3 Plant-based Protein Food Sales by Type
2.3.1 Global Plant-based Protein Food Sales Market Share by Type (2018-2023)
2.3.2 Global Plant-based Protein Food Revenue and Market Share by Type (2018-2023)
2.3.3 Global Plant-based Protein Food Sale Price by Type (2018-2023)
2.4 Plant-based Protein Food Segment by Application
2.4.1 Specialty Store
2.4.2 Supermarket
2.4.3 Convenience Store
2.4.4 Third-party Online Shopping Platform
2.4.5 Other
2.5 Plant-based Protein Food Sales by Application
2.5.1 Global Plant-based Protein Food Sale Market Share by Application (2018-2023)
2.5.2 Global Plant-based Protein Food Revenue and Market Share by Application (2018-2023)
2.5.3 Global Plant-based Protein Food Sale Price by Application (2018-2023)
3 Global Plant-based Protein Food by Company
3.1 Global Plant-based Protein Food Breakdown Data by Company
3.1.1 Global Plant-based Protein Food Annual Sales by Company (2018-2023)
3.1.2 Global Plant-based Protein Food Sales Market Share by Company (2018-2023)
3.2 Global Plant-based Protein Food Annual Revenue by Company (2018-2023)
3.2.1 Global Plant-based Protein Food Revenue by Company (2018-2023)
3.2.2 Global Plant-based Protein Food Revenue Market Share by Company (2018-2023)
3.3 Global Plant-based Protein Food Sale Price by Company
3.4 Key Manufacturers Plant-based Protein Food Producing Area Distribution, Sales Area, Product Type
3.4.1 Key Manufacturers Plant-based Protein Food Product Location Distribution
3.4.2 Players Plant-based Protein Food Products Offered
3.5 Market Concentration Rate Analysis
3.5.1 Competition Landscape Analysis
3.5.2 Concentration Ratio (CR3, CR5 and CR10) & (2018-2023)
3.6 New Products and Potential Entrants
3.7 Mergers & Acquisitions, Expansion
4 World Historic Review for Plant-based Protein Food by Geographic Region
4.1 World Historic Plant-based Protein Food Market Size by Geographic Region (2018-2023)
4.1.1 Global Plant-based Protein Food Annual Sales by Geographic Region (2018-2023)
4.1.2 Global Plant-based Protein Food Annual Revenue by Geographic Region (2018-2023)
4.2 World Historic Plant-based Protein Food Market Size by Country/Region (2018-2023)
4.2.1 Global Plant-based Protein Food Annual Sales by Country/Region (2018-2023)
4.2.2 Global Plant-based Protein Food Annual Revenue by Country/Region (2018-2023)
4.3 Americas Plant-based Protein Food Sales Growth
4.4 APAC Plant-based Protein Food Sales Growth
4.5 Europe Plant-based Protein Food Sales Growth
4.6 Middle East & Africa Plant-based Protein Food Sales Growth
5 Americas
5.1 Americas Plant-based Protein Food Sales by Country
5.1.1 Americas Plant-based Protein Food Sales by Country (2018-2023)
5.1.2 Americas Plant-based Protein Food Revenue by Country (2018-2023)
5.2 Americas Plant-based Protein Food Sales by Type
5.3 Americas Plant-based Protein Food Sales by Application
5.4 United States
5.5 Canada
5.6 Mexico
5.7 Brazil
6 APAC
6.1 APAC Plant-based Protein Food Sales by Region
6.1.1 APAC Plant-based Protein Food Sales by Region (2018-2023)
6.1.2 APAC Plant-based Protein Food Revenue by Region (2018-2023)
6.2 APAC Plant-based Protein Food Sales by Type
6.3 APAC Plant-based Protein Food Sales by Application
6.4 China
6.5 Japan
6.6 South Korea
6.7 Southeast Asia
6.8 India
6.9 Australia
6.10 China Taiwan
7 Europe
7.1 Europe Plant-based Protein Food by Country
7.1.1 Europe Plant-based Protein Food Sales by Country (2018-2023)
7.1.2 Europe Plant-based Protein Food Revenue by Country (2018-2023)
7.2 Europe Plant-based Protein Food Sales by Type
7.3 Europe Plant-based Protein Food Sales by Application
7.4 Germany
7.5 France
7.6 UK
7.7 Italy
7.8 Russia
8 Middle East & Africa
8.1 Middle East & Africa Plant-based Protein Food by Country
8.1.1 Middle East & Africa Plant-based Protein Food Sales by Country (2018-2023)
8.1.2 Middle East & Africa Plant-based Protein Food Revenue by Country (2018-2023)
8.2 Middle East & Africa Plant-based Protein Food Sales by Type
8.3 Middle East & Africa Plant-based Protein Food Sales by Application
8.4 Egypt
8.5 South Africa
8.6 Israel
8.7 Turkey
8.8 GCC Countries
9 Market Drivers, Challenges and Trends
9.1 Market Drivers & Growth Opportunities
9.2 Market Challenges & Risks
9.3 Industry Trends
10 Manufacturing Cost Structure Analysis
10.1 Raw Material and Suppliers
10.2 Manufacturing Cost Structure Analysis of Plant-based Protein Food
10.3 Manufacturing Process Analysis of Plant-based Protein Food
10.4 Industry Chain Structure of Plant-based Protein Food
11 Marketing, Distributors and Customer
11.1 Sales Channel
11.1.1 Direct Channels
11.1.2 Indirect Channels
11.2 Plant-based Protein Food Distributors
11.3 Plant-based Protein Food Customer
12 World Forecast Review for Plant-based Protein Food by Geographic Region
12.1 Global Plant-based Protein Food Market Size Forecast by Region
12.1.1 Global Plant-based Protein Food Forecast by Region (2024-2029)
12.1.2 Global Plant-based Protein Food Annual Revenue Forecast by Region (2024-2029)
12.2 Americas Forecast by Country
12.3 APAC Forecast by Region
12.4 Europe Forecast by Country
12.5 Middle East & Africa Forecast by Country
12.6 Global Plant-based Protein Food Forecast by Type
12.7 Global Plant-based Protein Food Forecast by Application
13 Key Players Analysis
13.1 Cargill
13.1.1 Cargill Company Information
13.1.2 Cargill Plant-based Protein Food Product Portfolios and Specifications
13.1.3 Cargill Plant-based Protein Food Sales, Revenue, Price and Gross Margin (2018-2023)
13.1.4 Cargill Main Business Overview
13.1.5 Cargill Latest Developments
13.2 Nestle
13.2.1 Nestle Company Information
13.2.2 Nestle Plant-based Protein Food Product Portfolios and Specifications
13.2.3 Nestle Plant-based Protein Food Sales, Revenue, Price and Gross Margin (2018-2023)
13.2.4 Nestle Main Business Overview
13.2.5 Nestle Latest Developments
13.3 DuPont Nutrition & Biosciences
13.3.1 DuPont Nutrition & Biosciences Company Information
13.3.2 DuPont Nutrition & Biosciences Plant-based Protein Food Product Portfolios and Specifications
13.3.3 DuPont Nutrition & Biosciences Plant-based Protein Food Sales, Revenue, Price and Gross Margin (2018-2023)
13.3.4 DuPont Nutrition & Biosciences Main Business Overview
13.3.5 DuPont Nutrition & Biosciences Latest Developments
13.4 ADM
13.4.1 ADM Company Information
13.4.2 ADM Plant-based Protein Food Product Portfolios and Specifications
13.4.3 ADM Plant-based Protein Food Sales, Revenue, Price and Gross Margin (2018-2023)
13.4.4 ADM Main Business Overview
13.4.5 ADM Latest Developments
13.5 Danone
13.5.1 Danone Company Information
13.5.2 Danone Plant-based Protein Food Product Portfolios and Specifications
13.5.3 Danone Plant-based Protein Food Sales, Revenue, Price and Gross Margin (2018-2023)
13.5.4 Danone Main Business Overview
13.5.5 Danone Latest Developments
13.6 Kerry
13.6.1 Kerry Company Information
13.6.2 Kerry Plant-based Protein Food Product Portfolios and Specifications
13.6.3 Kerry Plant-based Protein Food Sales, Revenue, Price and Gross Margin (2018-2023)
13.6.4 Kerry Main Business Overview
13.6.5 Kerry Latest Developments
13.7 Hormel
13.7.1 Hormel Company Information
13.7.2 Hormel Plant-based Protein Food Product Portfolios and Specifications
13.7.3 Hormel Plant-based Protein Food Sales, Revenue, Price and Gross Margin (2018-2023)
13.7.4 Hormel Main Business Overview
13.7.5 Hormel Latest Developments
13.8 McDonald's
13.8.1 McDonald's Company Information
13.8.2 McDonald's Plant-based Protein Food Product Portfolios and Specifications
13.8.3 McDonald's Plant-based Protein Food Sales, Revenue, Price and Gross Margin (2018-2023)
13.8.4 McDonald's Main Business Overview
13.8.5 McDonald's Latest Developments
13.9 KFC
13.9.1 KFC Company Information
13.9.2 KFC Plant-based Protein Food Product Portfolios and Specifications
13.9.3 KFC Plant-based Protein Food Sales, Revenue, Price and Gross Margin (2018-2023)
13.9.4 KFC Main Business Overview
13.9.5 KFC Latest Developments
13.10 Burger King
13.10.1 Burger King Company Information
13.10.2 Burger King Plant-based Protein Food Product Portfolios and Specifications
13.10.3 Burger King Plant-based Protein Food Sales, Revenue, Price and Gross Margin (2018-2023)
13.10.4 Burger King Main Business Overview
13.10.5 Burger King Latest Developments
14 Research Findings and Conclusion